It is possible to control with the help of chloride dermatologists

New Jersey: Modern research has shown that the types of fibers and ovary-based bacteria diabetes can help in controlling the sugar level in the patients.

According to the research at the American Rogers University, bacterial diabetes type-to-patients with fibers and nutrients for stomach and intestines prove to be significantly not only to keep blood sugar levels limited, but also reduce weight loss To help and control the amount of cholesterol in blood also helps.

Type of diabetes is not fully functional in the type of diabetes, due to which carbohydrates and fat (fat) are not fully digestive, due to increased blood and fatty quantities (cholesterol) increase in blood. The main reason for this is to be inactive and bacterial, useful in bacteria, it is useful for digestive fat and fat apart from useful bacterial proteins, and contribute to extravagant extra extra body.
Lipping Zha, Professor of Ruggers University, USA, made the center of research more and more than 10,000 people to start a high-fat diet for a group of patients to activate and intake the intake and intake of useful bacteria. Placed on normal diet. Only 12 weeks came to see that dietary supplements group patients reduced the three-month sugar level (HbA1C) lowering the skin and grease levels in the blood due to improved skin fat and fatigue. Come on.

Lipping Zhao further said in his research that fatty acids in chest and intestines make short chains which cause stomach and lower membrane membrane, decrease in inflammation and control of appetite while useful bacteria are dynamic and sugar and sugar. Mix the fat by digesting it, thus reducing the amount of sugar and fat in the blood.

It is clear that diabetes type II patients prefer medicinally instead of insulin, as compared to the type of diabetes, the lymph of the type II patients is becoming insulin but the number of insulin may be less and unintentional. The sugar rotates in the blood rather than being a part of the body and sugar level is increased on the blood test.